UPDATE 10/9: Due to Hurricane Delta, the festival has been rescheduled to Oct. 16, 17, and 18, 2020. For the first time in over 40 years, Festivals Acadiens et Créoles—the world’s largest Cajun and Creole festival—will be hosted virtually, to the world. With the theme "Bon... Read more

This very cool dessert manages to be both light & airy and rich & decadent, all at once. It combines lemons, sugar, and cream and makes a great end to a meal. There's just a little bit of stove top cooking, but mostly you won't heat up the kitchen. Lemon curd is chilled, fo... Read more

This week on Takin' It To The Streets, rapper Angela "Cheeky Blakk" Woods talks to Action Jackson about her experiences working in healthcare, getting her start in second lines, creating a very famous dance move, and much more! Hear it all in the player below: Read more

Read more

Please note: All times are approximate, and all artists are subject to change. Listen live at this link Click here for more Festing In Place: The Next Fest Thing Downloadable version: Read more

This week on Takin' It To The Streets, Devin Dewulf of the Krewe of Red Beans gets on the phone with Action Jackson about their efforts to buy groceries for the city's older culture bearers, how the effort is employing some out-of-work musicians, what you can do to support ... Read more

Submit your photo to festinginplace@wwoz.org to be featured in our gallery of OZilians all over the world getting their groove on to the sounds of Labor Day weekend festing at home! Helping us stay together while we're apart. See the entire series at once at this link. Read more

We all know local festivals aren't just about the music. You've gotta have the right food (and drink), too. Here's a nice round-up of Louisiana festival recipes to try at home! FOOD Five po-boy recipes Crawfish pasta with cream sauce Turkey wing gumbo Jamaican beef patt... Read more