WWOZ brings together our local, national and international supporters into a distinctive community that celebrates and strengthens the music, musicians, culture and culture bearers of New Orleans.
This week we highlight some of the amazing cuisine of the Crescent City while
enjoying some music about food, so please bring open ears and an appetite.
Our dishes include Holly’s Tamales, Shrimp and Grits, and a red beans
recipe. With music by Snooks Eaglin, the Pfister Si...
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New Orleans drummer Herlin Riley, along with his mother, Betty Lastie
Williams, paid tribute to the late Mahalia Jackson during this year’s
JazzAscona festival. Born on October 26, 1911, Mahalia would have been 100
this year. To commemorate her birthday, mother and son, a...
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A week of ceremony culminated this Saturday, July 16, with funeral services
and a memorial second line for BIg Chief Lionel Delpit of the Blackfeather
Mardi Gras indians.
Indians from Uptown, Downtown and across the canal, plus members of the
Sudan, Revolution, Original Big...
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It was the first home game in the Superdome. New Orleans was still a
post-Katrina wreck. Remember when Steve Gleason of the Saints blocked an
Atlanta Falcon punt and the Saints recovered it in the end zone? Of course
you do because every New Orleanian remembers that play ...
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Picking up a cornet the same year Miles Davis was born, Lionel Ferbos still
has a paying gig every Saturday at The Palm Court Jazz Café, a gig to
which he’s never late!
However, this Saturday will be his last gig as a 99 year old, as he’ll be
turning 100 years old on Sunda...
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On this week’s program, we enjoy an encore presentation of the Afro-Cuban
band, Otra, recorded live at French Quarter Fest 2008. We also meet up with
Bethany Lemanski from the Wednesdays on the Point community concert series.
At our Culinary Crossroad, we sit down with chef...
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Looking for new ways to eat crab outside of the traditional crab boil? Impress your friends with this haute cuisine. With mango, cucumber, crab and shrimp, this is a cool Louisiana riff on a classic and refreshing summer combination.
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On this week’s program we hear the music of many, including Paul Sanchez,
Irvin Mayfield Jazz Playhouse Revue, John Boutte, and Theresa Andersson. To
satisfy our appetite we meet up with Mimi Assad, chef of Le Foret and to wet
our whistle we preview the upcoming Tales of th...
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